When it comes to cakes and desserts, you can’t really judge them by their outer appearances alone. Throughout my life, I have tried countless of sweets that looked absolutely pretty, but tasted so blah! Unfortunately, this first marble cake I baked in Solo is one of them. When it first came out of the oven, I told my mom that the cake was looking good, so I was hoping that it would taste as good. To my surprise, it was very very bland! The sugar is somehow not worthy to be called sugar for it didn’t add any sweetness to my cake whatsoever. Such a shame! 1 kg of Indonesian sugar is now more expensive than that of Melbourne and yet, it fails to deliver its purpose! To make matter even worse, the cake, even though is not dry, is very hard to swallow. *sigh......*
Trial #2 is therefore an EPIC FAILURE !!!
Never fear, I don’t give up that easily. *roll up sleeves... ready to work hard*
Stay tuned for more updates! :)